Pacific Valley Foods from our family to the world
 
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product image Creating a great french fry is...
a process that involves expertise on many different levels. We know that the growing region, the processing equipment, quality and health standards, suitable packaging, lab testing, efficient shipping and so much more all play a major role in the end result…a superior processed potato product! Pacific Valley Foods is the only company you can truly trust to deliver this to the customer.

 
 
quality is our business
  Driven by the growing popularity of Western style cuisine, particularly fast food via Quick Service Restaurants (QSR’s), frozen french fries and other frozen potato products are generating billions of dollars each year. Potato products are the most profitable food item on foodservice menus today.  
french fries & frozen potatoes products
Shoestrings
Straight Cut Fries
Crinkle Cut Fries
Natural Cut Wedges
Steak House Fries
Seasoned Fries
Potato Puffs
Specialty Fries
Chopped Hash browns
Shredded Hash Browns
Hash Brown Patties
Baked Potatoes
the finest growing region in the world
Where do the majority of our potatoes grow? The finest region in the world for growing potatoes is in the Pacific Northwest. Our area is unique for several different reasons. First off, the Columbia River provides an abundant supply of water through the irrigation system completed in the late 1940’s. In addition to our water, the rich volcanic sandy soil provides the ideal conditions to grow potatoes. Harvesting averages 30 tons per acre, which is twice as much as the average yield in the United States. During the peak growing in the summer, our long hot days and cool nights help to create the perfect climatic conditions for growing a high quality potato.
standards
Every product that is processed meets or exceeds USDA’s grading specifications. Whether the product you buy is a line flow, long fancy, extra long fancy, or premium cut, you can be assured it will have passed the standards. It starts with the raw product, as each potato is graded on size, and then passes through state of the art processing equipment. From peeling to cutting, sorting, blanching, frying, drying, freezing, packing and finally shipping, your product will have passed through a tightly controlled system. In addition, critical control points along the line maintain the highest quality of standards found anywhere in the processed potato industry.
flexibility
Because we believe in treating each customer’s individual needs, we offer a level of flexibility and attention rarely adhered to in today’s industry. As an agricultural product, potatoes are no different from any other crop in being affected from various factors season to season. Whether it is the weather, consumer demand, or any number of numerous influences, we have the ability to source from different growing regions. In addition to the U.S., we may supply product from Canada, Europe, or Asia. This allows us to maintain a consistent supply to our customers, which is extremely critical for international markets.