Supplying quality products consistently for our customers is just part of what we do. When we say we are innovative, creative, and flexible…we mean it! While other companies may stop at simply providing a standard product, we create new products. We envision future trends in the food industry to come up with products we believe will serve our customers best.
Our product development people work in coordination with food scientists and chefs to create and prefect value added items. Understanding that markets differ by country, even by region, we’ll create a product that will work specifically for individual market tastes. This might be as simple as adding a particular flavoring or as complex as creating a brand new product. Whether the product is for retail, foodservice, or bulk/industrial…we will formulate the product to meet our customer’s needs.
Pacific Valley Foods also has several different patents for items we have invented. Now that’s innovative!